Located in Northeast Italy, near the Austrian border, and one of the three regions making up the Tre-Venezie, Veneto is most famous for its two romantic cities - Venice and Verona.
The wine is left on its lees in stainless steel tanks for three months, adding weight and concentration. We get touches of pear and lemon citrus on the nose. The palate is dominated by citrus, nice acidity, and minerality. Crisp and fresh, just what a Pinot Grigio should be.